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Ask a question about feature writing, blogging, social media, book proposals, or writing recipes.
I am still struggling until now with describing food using less adjective, "to show" and not "to tell", although you have given us tips and excercises in "Will Write For Food". Are there particular ways to practice food writing more efficiently?
Currently working on writing & photographing 5 recipes for a big food brand holiday campaign. This is my first time doing it, and I’m completely in love with it! Aside from luck (which is how I feel like this happened) I’d love to know how to search for more commercial recipe development work.
Working on a cookbook , small, that was initially a digital fund raising piece for NAMI .
Developing additional recipes and will be building the additional files for print.
Self publish with some financial donations.
I am still struggling until now with describing food using less adjective, "to show" and not "to tell", although you have given us tips and excercises in "Will Write For Food". Are there particular ways to practice food writing more efficiently?
Thank you.
Currently working on writing & photographing 5 recipes for a big food brand holiday campaign. This is my first time doing it, and I’m completely in love with it! Aside from luck (which is how I feel like this happened) I’d love to know how to search for more commercial recipe development work.
What food/cooking/restaurant/wine writer today is the most gifted literary chronicler of what we eat and drink today?
The project has been an excellent talking piece, a gateway for awareness and conversation.